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Signature Mains

Mountain Spiced Lamb

Slow-roasted valley herbs, wild mushrooms.

$38.00

Valley Trout

Pan-seared, preserved lemon, pine nuts.

$32.00

Starters & Sides

Smoked Trout Tartare

Capers, dill, crispy mountain flatbread.

$18.00

Foraged Mushroom Risotto (Side)

Arborio rice, seasonal mushrooms.

$14.00

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